by Amanda Smiles | Sep 22, 2018 | Breads, Breakfast, Desserts, homepage preview, Recipe
YIELD Makes one 9×5″ loaf ACTIVE TIME 35 minutes TOTAL TIME 95 minutes INGREDIENTS 1/4 cup of walnut oil & 2T of butter olive oil 1 2/3 cups all-purpose whole wheat flour, plus more for pan 4 medium very ripe bananas (about 13 ounces), peeled and mashed...