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Mediterranean Chickpea Salad

Jan 5, 2017 | Recipe, Salad

Mediterranean Chickpea Salad

Prep Time 15 minutes
Total Time 15 minutes
Course Salads
Cuisine Mediterranean
Servings 4 People

Ingredients
  

  • 2 cups Chickpeas cooked
  • 1/2 Cucumber diced
  • 1 cup Cherry Tomatoes
  • 1/4 cup Sun dried tomatoes chopped
  • 1 tbsp Paducah Olive Oil's Cilantro and Roasted Onion Olive Oil
  • 8 Kalamata Olives
  • 8 Manzanilla Olives
  • 1/2 Red Onion chopped
  • 3 tbsp Fresh Mint chopped
  • 1/4 cup Flat Parsley chopped
  • 1 clove Garlic minced
  • 1 tbsp Dijon mustard
  • 3 tbsp Lemon Juice
  • Fresh Pepper to taste

Instructions
 

  • In a large salad bowl place the first 10 ingredients.
  • Toss all the ingredients together.
  • In a small bowl mix the garlic, mustard and lemon juice together.
  • Pour over salad and toss together.
  • Season with fresh ground pepper.

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