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Key Lime Balsamic Miso Dressing

Aug 29, 2017 | Dressings

Recipe provided by Veronica Foods

Key Lime Balsamic Miso Dressing

This versatile, flavor-packed dressing makes everything taste better. Use in stir fries, over raw or roasted veggies, in salads, over noodles, with seafood or on sandwiches.
Prep Time 10 minutes
Total Time 10 minutes
Course Salads
Servings 1 cup

Ingredients
  

  • 1 heaping tablespoon white or yellow Miso
  • 2 tablespoons Key Lime White Balsamic Vinegar
  • 1 tablespoon Honey Ginger Balsamic Vinegar
  • 3 tablespoons Garlic Olive Oil
  • 1 tablespoon UP Extra Virgin Olive Oil
  • 1 teaspoon Roasted Sesame Oil

Instructions
 

  • Whisk all the ingredients in a medium sized bowl until, smooth, thickened and slightly emulsified or place in blender and process until smooth. Makes approximately 1/2 cup - keep under refrigeration for up to 1 week.

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