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Taco Soup

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Print Recipe Taco Soup This Taco Soup recipe is a simple, healthy meal for any occasion. Your family is sure to love it! Course Main Dish Cuisine American, Healthy, Mexican Prep Time 15 Minutes Cook Time 30 Minutes Servings People Ingredients 1/2 pound Lean Ground Beef1 15 oz can Black Beans drained3 Tbsp Dehydrated Bell […]

Turmeric Chicken, Kale and Rice Bowl

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This rice bowl packs the goodness of turmeric chicken, kale, garlic, chickpeas, and avocado into one delicious recipe.  Perfect for any meal! Recipe provided by Frontier Coop Print Recipe Turmeric Chicken, Kale and Rice Bowl Course Main Dish Cuisine Middle Eastern Cook Time 55 minutes Servings servings Ingredients 1 cup Brown Rice2 1/2 cups Water1 […]

Grilled Panzanella Salad with Herbs de Provence

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This twist on panzanella salad brings this classic into the realm of grilling, keeping the spotlight on lightly charred lettuce, fresh tomatoes and crisp cucumbers, and introducing fragrant Herbes de Provence into the mix.   Recipe provided by Frontier Coop. Print Recipe Grilled Panzanella Salad with Herbs de Provence Course Main Dish, Salads Cuisine Italian […]

Balsamic Vinegar Dressing

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Recipe provided by: Mrs. Cindy Butterbaugh, Paducah KY Print Recipe Balsamic Vinegar Dressing Course Appetizers, Salads Cuisine American Prep Time 10 minutes Servings people Ingredients 1/2 cup olive oil1/4 cup Paducah Olive Oil Grapefruit Balsamic Vinegar1 to 2 tsp honey1/4 tsp Kosher Salt1/8 tsp Black Pepper1 clove garlic mashed Course Appetizers, Salads Cuisine American Prep […]