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Creamy Dill Coleslaw

Print Recipe Creamy Dill Coleslaw side dish Servings Ingredients 1 small head cabbage1 clove garlic3/4 cup Greek Yogurt2 tbsp Paducah Olive Oil’s Wild Dill Infused Olive Oil can subsitute: basil, rosemary, chipotle1 tbsp Lemon Juice1 tsp Sea Salt Servings Ingredients 1 small head cabbage1 clove garlic3/4 cup Greek Yogurt2 tbsp Paducah Olive Oil’s Wild Dill […]

Turmeric Chicken, Kale and Rice Bowl

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This rice bowl packs the goodness of turmeric chicken, kale, garlic, chickpeas, and avocado into one delicious recipe.  Perfect for any meal! Recipe provided by Frontier Coop Print Recipe Turmeric Chicken, Kale and Rice Bowl Course Main Dish Cuisine Middle Eastern Cook Time 55 minutes Servings servings Ingredients 1 cup Brown Rice2 1/2 cups Water1 […]

Saucy Balsamic Sliders

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this recipe is taken from “Time After Time, A Farm to Table Culinary Journey”, by Michele Castellano Senac Print Recipe Saucy Balsamic Sliders Course Appetizers Cuisine American Servings people Ingredients 2 lbs Ground beef 80% lean and 20% fat4 tbsp Chipotle Olive Oil plus some extra for buns2 tbsp Dark Chocolate Balsamic Vinegar1 tbsp Dijon […]

Balsamic Salmon

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Recipe provided by “As Old As Time” by Michele Castellano Senac Print Recipe Balsamic Salmon Salmon is good any day of the week. Using flavored dark balsamic vinegar really brings out its richness and adds a new dimension. Course Main Dish Servings people Ingredients 1 lb Salmon cut into (4) four once fillets4 tbsp Maple […]

Extra Special Smashed Potatoes

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Recipe from “As Old As Time” by Michele Castellano Senac Print Recipe Extra Special Smashed Potatoes Smashed or mashed. Who doesn’t love the taste of potatoes? The added flavor of White Truffle Oil puts this dish on the list of favorite comfort foods! Course Side Dishes Cuisine American Prep Time 10 minutes Cook Time 15-20 […]

Chipotle Grill Marinade

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Recipe provided by Michele Castellano Senac in her book called As Old As Time. Print Recipe Chipotle Grill Marinade The Smoky flavor of chipotles combined with lime juice makes for a savory taste with a bit of a kick. Tasty on chicken, meats, seafood or vegetables. Cuisine Mexican Prep Time 5 minutes Servings people Ingredients […]

Balsamic Vinegar Dressing

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Recipe provided by: Mrs. Cindy Butterbaugh, Paducah KY Print Recipe Balsamic Vinegar Dressing Course Appetizers, Salads Cuisine American Prep Time 10 minutes Servings people Ingredients 1/2 cup olive oil1/4 cup Paducah Olive Oil Grapefruit Balsamic Vinegar1 to 2 tsp honey1/4 tsp Kosher Salt1/8 tsp Black Pepper1 clove garlic mashed Course Appetizers, Salads Cuisine American Prep […]