fbpx

Heirloom Tomato Caprese Salad

Feb 10, 2017 | Appetizers, homepage preview, Recipe, Salad

Recipe provided by Mrs. Crystal Troutt, Owner of Troutt Old Time General Store and Market in Paducah Kentucky.

Heirloom Tomato Caprese Salad

Prep Time 10 minutes
Total Time 10 minutes
Course Appetizers, Salads
Servings 6 People

Ingredients
  

  • 5 Heirloom Tomatos assorted colors if desired
  • 1 pkg. Fresh Mozzarella (6 oz)
  • 1 tbsp Paducah Olive Oil's Tuscan Herb Olive Oil
  • 2 cups Mixed Baby Greens
  • 2 tbsp Paducah Olive Oil's Traditional Balsamic Vinegar
  • 1/4 tsp Sea Salt
  • Crusty Italian Bread
  • Fresh Basil Leaves
  • Fresh Cracked Black Pepper

Instructions
 

  • Rinse tomatoes and gently pat dry. Cut each tomato into 1/4 inch thick slices, starting from bottom of the tomato.
  • Place greens on a large platter. Cut mozzarella into thin slices.
  • Decoratively fan tomato slices, mozzarella and basil over greens, alternating varieties of the tomatoes for contrast.
  • Drizzle salad with vinegar and olive oil. Sprinkle with salt and pepper.

JOIN THE PADUCAH OLIVE OIL CLUB

Join for exclusive specials, recipes, and save 10% on your next order!

Product categories