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270-534-5790

Location

2867 N. Friendship Road
Paducah, KY 42001

Hours

Mon–Fri, 10:3o am -5:30 pm
Sat, 10 am – 5 pm

Easy Pumpkin Cobbler

Oct 12, 2016 | Desserts, Recipe

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Easy Pumpkin Cobbler

Course Desserts
Cuisine American

Ingredients
  

  • 1 1/4 cups Flour
  • 2 tsp Baking Powder
  • 1/4 tsp Salt
  • 3/4 cup Sugar
  • 2 tsp Paducah Olive Oil's Pumpkin Spice Seasoning (Nutmeg, Cinnamon, Ginger, and Cloves)
  • 1 cup Canned Pumpkin
  • 1/4 cup Paducah Olive Oil's Butter Oil
  • 1 tsp Vanilla

Topping

  • 1 cup Brown Sugar
  • 1 tsp Cinnamon
  • 1/3 cup Chopped Pecans or Walnuts
  • 1 tbsp Paducah Olive Oil's Vanilla Balsamic Vinegar Drizzle on top as desired

Instructions
 

  • Whisk together the flour, baking powder, salt, sugar, and spices. Add the pumpkin, oil, and vanilla. Stir just till blended. Spread into a well greased round casserole dish or 9″ square pan. Mix together the brown sugar, cinnamon, and walnuts in a small bowl. Sprinkle evenly over the batter. Pour hot water over the top. Bake at 350° for about 50-60 minutes. The cake will rise to the top, it should be cooked through, but there will be sauce at the bottom. Serve warm with vanilla ice cream.

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