by Karla Hogancamp | Jan 25, 2021 | Breakfast
Herb, Ham & Cheese Frittata 6 Eggs1/2 cup evaporated milk1/4 cup Paducah Olive Oil’s Tuscan Herb infused olive oil (can sub: rosemary, wild dill or basil)1/2 tsp Sea Salt1/4 tsp Black Pepper1/4 cup chopped green onions1/2 cup chopped red or green bell...
by Karla Hogancamp | Jan 25, 2021 | Side Dishes
Creamy Dill Coleslaw side dish 1 small head cabbage1 clove garlic3/4 cup Greek Yogurt2 tbsp Paducah Olive Oil’s Wild Dill Infused Olive Oil (can subsitute: basil, rosemary, chipotle)1 tbsp Lemon Juice1 tsp Sea Salt Shred, or thinly slice, the cabbage and...
by Karla Hogancamp | Jan 25, 2021 | Salad
Lunchtime Jar Salad salad Dressing1/2 cup Greek Yogurt ( )1/4 cup Paducah Olive Oil’s Blood Orange Olive Oil2 tbsp Paducah Olive Oil’s Mango Balsamic Vinegar2 tbsp honey2 tsp grainy Dijon mustard1 tsp minced shallot1/4 tsp Sea SaltSalad1 cup Baby...
by Karla Hogancamp | Jan 25, 2021 | Dressings
Basic Buttermilk Dressing 1/2 cup buttermilk ( )2 tbsp Paducah Olive Oil Extra Virgin Olive Oil1/4 cup mayonnaise2 tbsp any white balsamic vinegar1 tsp Worchestershire sauce1 tsp honey1 small Finely minced Shallots or Onions1/4 tsp Sea Salt1/4 tsp cracked pepper Whisk...
by Karla Hogancamp | Mar 6, 2020 | Healthy Ingredients
Have you ever tasted Nutritional Yeast? Nutritional yeast is similar to the yeast that is used in baking, but it undergoes a heating and drying process that renders it inactive. Nutritional yeast is dairy-free and usually gluten-free, but still has a cheesy flavor. It...
