Print Recipe Bacon Wrapped BBQ Meatballs Course Appetizers, Main Dish Cuisine American Prep Time 15 minutes Cook Time 45 minutes Servings people Ingredients 1 1/2 lbs Ground beef3/4 cups Oats1 cup Milk3 Tbsp Onion Very finely minced1 1/2 Tsp Salt1 lb bacon thick sliced, cut in halfground pepper to taste For Cooking Meatballs Olive Wood […]
this recipe is taken from “Time After Time, A Farm to Table Culinary Journey”, by Michele Castellano Senac Print Recipe Saucy Balsamic Sliders Course Appetizers Cuisine American Servings people Ingredients 2 lbs Ground beef 80% lean and 20% fat4 tbsp Chipotle Olive Oil plus some extra for buns2 tbsp Dark Chocolate Balsamic Vinegar1 tbsp Dijon […]
Recipe provided by “As Old As Time” by Michele Castellano Senac Print Recipe Balsamic Salmon Salmon is good any day of the week. Using flavored dark balsamic vinegar really brings out its richness and adds a new dimension. Course Main Dish Servings people Ingredients 1 lb Salmon cut into (4) four once fillets4 tbsp Maple […]
Recipe from “As Old As Time” by Michele Castellano Senac Print Recipe Extra Special Smashed Potatoes Smashed or mashed. Who doesn’t love the taste of potatoes? The added flavor of White Truffle Oil puts this dish on the list of favorite comfort foods! Course Side Dishes Cuisine American Prep Time 10 minutes Cook Time 15-20 […]
Easy Sweet Cinnamon Maple Pecans ~ perfect for the Holidays ~ perfect as a homemade gift ~ perfectly delicious!
Vegetarian and Gluten Free
These super healthy olive oil pumpkin muffins are the perfect way to indulge without any guilt. These tasty treats are full of vitamin-packed pumpkin, heart-healthy olive oil and are sweetened with maple syrup and honey, which are significantly healthier options than white or brown sugar. Recipe courtesy of Rachel at www.setthetableblog.com Print Recipe Olive Oil […]
Recipe provided by Veronica Foods Print Recipe Key Lime Balsamic Miso Dressing This versatile, flavor-packed dressing makes everything taste better. Use in stir fries, over raw or roasted veggies, in salads, over noodles, with seafood or on sandwiches. Course Salads Prep Time 10 minutes Servings cup Ingredients 1 heaping tablespoon white or yellow Miso2 tablespoons […]
Recipe provided by Veronica Foods – Delizia Olive Oil.
Vinegar has a way of both infusing and pulling out the flavor from ingredients which are steeped in it. This process is simple and delightfully tasty. It’s also a healthy alternative to store bought sweetened drinks. With spring’s abundance of produce imminent, use your imagination to create delightful combinations of seasonal fresh fruits, vegetables, berries, […]