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Balsamic Salmon

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Recipe provided by “As Old As Time” by Michele Castellano Senac Print Recipe Balsamic Salmon Salmon is good any day of the week. Using flavored dark balsamic vinegar really brings out its richness and adds a new dimension. Course Main Dish Servings people Ingredients 1 lb Salmon cut into (4) four once fillets4 tbsp Maple […]

Mushroom-Sage Infused Chicken Pot Pie

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This recipe was provided by Veronica Foods. Print Recipe Mushroom-Sage Infused Chicken Pot Pie Spring veggies, rotisserie chicken, fluffy buttermilk biscuits… does it get any better? Yes, yes it does. When you make a creamy, luxurious mushroom-sage sauce to blanket all of that tasty goodness, it gets a whole lot better. Course Main Dish Cuisine […]